Name: 2026 Boos + Bites
Start: 2026-10-10T12:00:00-04:00
End: 2026-10-10T16:00:00-04:00
Location: Downtown Royal Oak

Enjoy signature drinks and spooky treats in this Halloween-themed stroll to downtown Royal Oak restaurants.
About this Event

On Saturday, October 10, this Halloween Stroll will feature signature drinks and spooky treats from downtown Royal Oak restaurants - PLUS a costume contest with prizes for the best individual and group costume!

Visit each location in any order you like between 12pm and 4pm., with check-in for the event open from 11am - 2:30pm.

Your ticket includes a food and drink taste from each of the below participating loations. There are NO REFUNDS for this event and tickets are for those guests 21+.

526 Main: Caramel Apple Martini (Vanilla vodka and caramel sauce shaken with fresh apple cider) + Vampire’s Blood Bolognese (Homemade meat sauce simmer with red wine tossed over cavatappi noodles and topped with shredded cheese)
Ale Mary’s Beer Hall: Bubble Bubble (Strawberry Cake Balls) + Toil and Trouble (Tito's Handmade Vodka, Lychee, Lime Juice)
Bigalora: The Blood Draw (Vodka, pomegranate, blood orange, peach & lemon) + Possessed by the Pepper (potato Coquette bites with Calabrian pepper aïoli)
Blue Goat: Crimson Curse (Zoe Red Agiorgitiko Wine: A seductive Greek red brimming with dark berries, warm spice, and silky tannins. Rich, smooth, and just a little wicked) + Deathtedes (Soutzoukakia & Crispy Garlic PsomiÍ: Lamb “Deathtedes” nestled in rich tomato “Haima,” served with “Hexed” Pita)
Fifth Avenue: Angry Orchard Cider (signature sweet, refreshing, and slightly tart flagship cider) + Monster Mac + Cheese Bites (Mac bites bubbling in a hauntingly rich ranch)
Goodnite Gracie: Spiced Apple Mule (Spiced Rum, Spiced Pear Brandy, Apple Cider, Lemon Juice and Ginger Beer) + Eyeball Caprese Bites (Mozzarella, olive, fresh basil, and tomato topped with a balsamic drizzle)
HopCat: Harvest Moon (Bourbon, apple cider, honey-ginger & citrus) + Graveyard Brownies (Our Signature Cosmik Brownie with a spooky twist )
Lily’s Seafood Grill & Brewery: Lily’s Oktoberfest (Our handcrafted Oktoberfest (Marzen), a German style lager with an A.B.V. Of 5.3%) + Brew and Boo’s Blend (A savory snack of seasoned popcorn and pretzels with sweet chocolates and candy corn)
Mesa Tacos and Tequila: Witches Potion (Hornitos Respodao, Blackberry Puree, Lemon Juice, Lime Juice, Simple Syrup, Dry Ice, Purple Glitter) + Cauldron-crisped Taquitos (Chicken, chipotle creama sauce)
O’Toole’s: Killer Crown (Crown Royal Apple, Butterscotch Scnapps, Ginger Ale, Splash of Cranberry Juice) + Mini Apple Dumpling (Mini Warm Apple Dumpling Dessert served on a Bed Of Carmel Sauce)
Oak City Grille: Witches Brew (Tito’s Handmade Vodka , melon liqueur, Cointreau splash sour) + Wicked White Bean Chili (A wickedly creamy blend of tender chicken, ghostly white beans, green chiles, and savory spices—slow-simmered to warm even the coldest soul)
Pronto!: Caramel Apple Cider (Victor George Caramel Vodka and Apple Cider) + Cauldron Dip (Spinach and Artichoke Dip: Garlic Infused sauteed spinach, artichoke and cheesy blend with pita chips for dipping)
Rock and Brews: Boo-varian Pretzel Bites (Soft pretzel bites) + Sam Adams Oktoberfest (Rich, smooth, and malty with prominent caramel and toffee notes balanced by a light hop character)
Rock on Third: Beetlejuice (McQueen & The Violet Fog Ultraviolet Hibiscus Berry Flavored Gin and Lemonade with some added "MAGIC”) + GHOULISH Goulash (Grandma Mulligan's version of Goulash.....A wickedly hearty blend of shell noodles and our rich and savory meat and cheesy red sauce. GHOUL-LICIOUS!!!!)
Ye Olde Saloon: Spaten Oktoberfestbier (Historic copper-amber Märzen that pioneered the original festival beer style in 1872. Today, it remains a premier attraction at Munich’s Oktoberfest, poured as one of the elite "Big Six" official brewery selections inside the festival's legendary tents) + Hannibal's Shredded Meat Sliders (Slow- roasted shredded beef, topped with white American cheese on a slider bun)