junzi Columbia - Chinese New Year Tanghulu Pop-up 君子食堂哥大店 - 春节手工现做糖葫芦快闪

Details

Back by popular demand! Your favorite fresh-made Chinese winter sweets are coming back to junzi kitchen! This Tanghulu 糖葫芦 (handmade candied fruit skewer) experience is brought to you in collaboration with 京味小馆. See complete pop-up schedule below:

New Haven, CT: Sunday, Jan 29, 2:30 pm - 5 pm  junzi kitchen - Yale (near Yale University)

New York, NY: Monday, Jan 30, 2:30 pm - 5 pm junzi kitchen - Columbia (near Columbia University) 

Junzi will be the only restaurant in the city bringing these to the market, and guests will be able to see how they're made on site. Be sure to bring your cameras and appetite!

TANGHULU 糖葫芦

The quintessential northern Chinese winter street dessert, Tanghulu is candied fruits on skewers most popular during winter and Chinese New Year in northern Chinese cities. This colorful and festive treat marks every Chinese millennial’s childhood memory and this December, we are bringing it to Manhattan.

junzi 君子食堂

A modern fast-casual concept that makes authentic and everyday Chinese food accessible. junzi combines Chinese culinary traditions and new ideas in a menu of bings, noodles and salad bowls. First opened in 2015 in New Haven near Yale University, junzi has locations in both New Haven and New York City.

junzi presents: Year of the Rabbit Special

The Met x Junzi Year of The Rabbit Celebration Chili Oil Gift Set大都会与君子食堂联名兔年辣椒油礼盒

Handcrafted locally in small batches at junzi kitchen in New York City, The Met x Junzi Year of The Rabbit Celebration Chili Oil Gift Set comes with a pair of distinctively different flavors. A perfect gift for celebrating the Year of the Rabbit, this special set is presented in a commemorative gift box adorned with art curated in collaboration with The Metropolitan Museum of Art.

This special gift can be purchased through our online shop, and a limited number of the sets are available at the store during the event.

Event Host

Junzi Kitchen